Chantel and I spent (and enjoyed) a good 2-3 hours preparing ourselves LOL
Skirt: Zara
Shoe: Kate Spade Saturday
Bag: Chanel
I don't have Chantel's solo ootd, but she looked fab and really sweet too hehe
The bag showcase is at the link bridge between Four Seasons and Hilton Hotel, where many of the club21 boutiques are at!
Only pic I took from the showcase area cause we were busy looking and analyzing and wowing each bags. I like the concept and the entire decor, very spring/summer indeed!
Croc and snake skin seems to be the 'in' thing now. But def not my cup of tea, or should I say type of leather. I feel so umcomfy and itchy all the way from my ear to my neck to my back everytime I brush my hand along the flaps of the croc skin.
And many other (atas) finger food, e.g. beef tartare, foie gras sandwich, crab meat with prawn roe blablabla
My first time there and I enjoyed it very much. A lot of rich people with the 'seh' walking around LOL.
I was trying to hook up with some rich dude, just kidding.
An Alexander McQueen clutch is officially added into my must-have bags list! *drools*
We went to Antoinette @ Mandarin Gallery for dinner
We shared a
- Concorde Crepe (crepe with roast chicken and bacon with creamy morel mushroom sauce)
- Bouchees aux Fruit de Mer (seafood in puff pastry) LOL I have no idea how to pronounce
- Scrambled egg gratin with tomato fondue, Paris ham, sautéed mushrooms & Parmesan cheese
All the dishes' names and descriptions sound so attractive. As usual, Chantel and I had a headache deciding. Us and food, always.
A matcha cake and a yuzu (Chloe) for dessert! Pity their Strawberry shortcake was sold out. My favourite cake on earth and highly raved by my fatty food guru friend Eugenia.
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